STARTERS

Passata di pomodoro al peperoncino

Spicy tomato and basil soup

£ 4.00

The Classic Bruschetta

Chopped fresh tomato in olive oil, basil, and garlic with a pinch of oregano on toasted bread

£ 4.50

Insalata Caprese con mozzarella di bufala

Caprese of Bu'alo mozzarella with olive oil basil and balsamic glaze

£ 6.50

Polpettine di Haggis con salsa piccante al pomodoro

Haggis Bon Bon served with a homemade spicy tomato dip

£ 5.50

Frittura di funghi con aioli

Deep fried mushrooms served with aioli sauce

£ 5.90

Gamberoni alla diavola

Spicy sautéed king tiger prawns in a tomato and garlic sauce

£ 7.50

Cozze alla marinara con pane tostato

Shetland rope grown mussels’ mariniere

£ 6.50

Focaccia all’olio di rosmarino

Homebaked focaccia with rosemary oil

£ 4.50

MAIN COURSES

Spaghetti Carbonara

Spaghetti Smoked Pancetta pecorino cheese, black pepper, and egg yolk

£ 8.90

Spaghetti alle cozze

Spaghetti with mussels, cherry tomato, chilli, and a splash of white wine

£ 9.20

Spaghetti Ortolana

Spaghetti, courgettes, peppers, green peas, in a tomato and cream sauce

£ 8.90

Tagliatelle all’Amatriciana

Egg tagliatelle, smoked pancetta, red onions, chilli, in a rich tomato sauce

£ 8.90

Tagliatelle Bolognese

Egg tagliatelle served in a slowly braised, steak mince, and tomato sauce

£ 8.50

Orecchiette alla Barese

Orecchiette pasta, cherry tomatoes, broccoli 6orets, anchovy’s 7llets, garlic and chilli

£ 8.50

Orecchiette Puttanesca

Orecchiette pasta, black olives, capers anchovy’s 7llets in spicy chilli and tomato sauce

£ 9.00

Gnocchi alla Boscaiola

Gnocchi pasta cooked in a cheese sauce, with pancetta, mushrooms, and green peas

£ 10.00

Gnocchi alla Bolognese

Gnocchi with Bolognese sauce, double cream, and parmesan

£ 9.50

Risotto ai Gamberoni con zucchini e funghi

Tiger prawns risotto with courgettes and mushrooms

£ 9.90

Risotto alle zucchine e cipolla rossa

Risotto with courgettes red onions and parmesan cheese

£ 9.00

Scaloppine di pollo, con pepperoni, panna, peperoncino, e patate al forno

Escalopes of chicken breast cooked with peppers, chilli in a cream and cheese sauce

And roast potatoes

£ 11.90

Hamburger di manzo, con pancetta, formaggio, pomodoro, lattuga, cipolle rosse mayonese e

ketchup pane brioche

Servito con patate fritte

8oz Steak Burger, pancetta, cheddar cheese, tomato, lettuce, red onions mayonnaise and

ketchup in a brioche bun

£ 12.00

Porchetta Arrosto con Patate al Rosmarino

Italian Rolled Roast Pork with Rosemary Potatoes

£11.50

Shetland mussels Mariniere

£ 11.50

SIDES

Hand cut chips

£ 3.50

Hand cut chips and cheese with black pepper and trufflee oil

£ 4.50

Roast potatoes rosemary and garlic

£ 3.90

Tomato and red onion salad with balsamic reduction and olive oil

£ 4.50